Hallberg Vineyard is situated on the eastern border of Green Valley AVA. Dry farming the site helps contribute to flavor concentration, color, and year-to-year consistent vine growth because of the deep-root groundwater access.
This wine has primary aromas of baking spice, nutmeg, and caramel. It opens up to red fruits of black cherry, strawberry, and raspberry with a mineral graphite on the back end. It has great mid-pallet volume with a fresh juicy core and slightly grippy tannins.